Armstrong, E. F. (1912). The simple carbohydrates and the glucosides (2nd ed.). Longmans, Green.
Chicago Style (17th ed.) CitationArmstrong, E. Frankland. The Simple Carbohydrates and the Glucosides. 2nd ed. London ; New York: Longmans, Green, 1912.
MLA引文Armstrong, E. Frankland. The Simple Carbohydrates and the Glucosides. 2nd ed. Longmans, Green, 1912.
警告:这些引文格式不一定是100%准确.