Dyfyniad APA

Paulsson, M. (1990). Thermal denaturation and gelation of whey proteins and their adsorption at the air/water interface.

Dyfyniad Arddull Chicago

Paulsson, Marie. Thermal Denaturation and Gelation of Whey Proteins and Their Adsorption at the Air/water Interface. Lund, 1990.

Dyfyniad MLA

Paulsson, Marie. Thermal Denaturation and Gelation of Whey Proteins and Their Adsorption at the Air/water Interface. 1990.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.