Cereal foods world.

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Bibliographic Details
OCLC:1223658
Corporate Author: American Association of Cereal Chemists
Language:English
Published: [St. Paul, Minn.] American Association of Cereal Chemists.
Subjects:
Cereal products industry > United States.
Moulins à farine > Périodiques.
Banques > Périodiques.
Chimie industrielle > Périodiques.
Cereal products industry > United States > Periodicals.
Cereal products > Periodicals.
Related Items:Continues: Cereal science today
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Serial

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Notes

E-7627 v.20-29 (1975-1984)
E-8148 v.30-32, no.1 (1985-Jan 1987)

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