Food values : practical tables for use in private practice and public institutions

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Bibliographic Details
OCLC:9430776
Main Author: Locke, Edwin Allen, 1874-
Language:English
Published: New York : Appleton, 1920, c1911.
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Related Items:Online version: Food values.
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Monograph

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  • Available in HathiTrust
A-5961 Available