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Showing 1 - 16 results of 16 for search '"Meat Microbiology."', query time: 0.20s Refine Results
  1. 1
    by Metzger, Adolph
    Published 1909
    Strassburg i. E., Elsass-Lothr. druckerei, 1909.
    72 p. incl. tables. 22 cm.
    Subjects: “...Meat Microbiology....”
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  2. 2
    by Marxer, Anton
    Published 1903
    Strassburg, Els.-lothr. druckerei, 1903.
    46 p. 21 cm.
    Subjects: “...Meat Microbiology....”
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  3. 3
    by Fros, Gerrit Jan
    Published 1926
    Leiden, Druk van E.J.J. van der Linden [1926]
    3 p.l., [ix]-x p., 1 l., 72 p. pl. 24 cm.
    Subjects: “...Meat Microbiology....”
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  4. 4
    by Fros, Gerrit Jan
    Published 1926
    Leiden, Druk van E.J.J. van der Linden [1926]
    3 p. l., [ix]-x p., 1 l., 72 p. pl. 24 cm.
    Subjects: “...Meat Microbiology....”
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  5. 5
    München, Druck von R. Oldenbourg, 1903.
    74 p., 1 l. 24 cm.
    Subjects: “...Meat Microbiology....”
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  6. 6
    by Pohja, Matti S.
    Published 1960
    Hämeenlinna, 1960.
    80 p. illus., tables (part fold.) 24 cm.
    Subjects: “...Meat Microbiology....”
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  7. 7
    by Kars, Hendrik Jan
    Published 1926
    Sittard, N. v/h Alberts' drukkerijen, 1926.
    155 p. ; 24 cm.
    Subjects: “...Meat Microbiology....”
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  8. 8
    by Toliopoulos, Joannis M., 1931-
    Published 1966
    München : [J.M. Toliopoulos], 1966.
    25 (2 folded) p. ; 21 cm.
    Subjects: “...Meat Microbiology....”
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  9. 9
    by Santen, R. A. van
    Published 1924
    Utrecht, [Netherlands] : Drukkerij Firma Schotanus & Jens, 1924.
    159 p. ; 24 cm.
    Subjects: “...Meat Microbiology....”
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  10. 10
    by Müller, Adolf, 1907-
    Published 1938
    Darmstadt, E. Bekkerschen buchdruckerei, 1938.
    31 p. 21 cm.
    Subjects: “...Meat Microbiology....”
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  11. 11
    by Kerschner, Klaus, 1934-
    Published 1980
    Berlin : [s.n.], 1980.
    113 p. : ill. ; 21 cm.
    Subjects: “...Meat Microbiology....”
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  12. 12
    by Stehle, Albert, 1939-
    Published 1964
    München : [A. Stehle], 1964.
    53 p. ; 21 cm.
    Subjects: “...Meat Microbiology....”
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  13. 13
    by Jensen, Lloyd B., 1896-
    Published 1942
    Champaign, Ill., The Garrard Press, 1942.
    xi, 252 p. incl. illus., tables, diagrs. col. pl. 24 cm.
    Subjects: “...Meat Microbiology....”
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  14. 14
    by Roon, Pieter Simon van
    Published 1979
    Utrecht : Drukkerijellinkwijk, 1979.
    x, 116 p. : ill. ; 24 cm.
    Subjects: “...Meat Microbiology....”
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  15. 15
    by Roon, Pieter Simon van
    Published 1979
    Utrecht : Drukkerijellinkwijk, 1979.
    1 online resource (x, 116 p.) : ill.
    Subjects: “...Meat Microbiology....”
    Center for Research Libraries
    Online Resource
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  16. 16
    by Narucka, Urszula Janina
    Published 1979
    Rotterdam : A. A. Balkema, 1979.
    viii, 88 p.
    Subjects: “...Meat Microbiology....”
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