Showing 1 - 9 results of 9 for search '"Food."', query time: 0.04s Refine Results
  1. 1
    by Mossel, D. A. A.
    Published 1949
    Utrecht, Kemink [1949]
    87 p. ill.
    Subjects: ...Food Analysis....
  2. 2
    Cambridge [Eng.] University press, 1914.
    viii, [2], 173, [1] p. ill.
    Subjects: ...Food Analysis....
  3. 3
    New York, J. Wiley, 1904.
    1 online resource (262 p.) illus., plates, maps.
    Subjects: ...Food....
    Center for Research Libraries
    Online Resource
  4. 4
    New York, Wiley, 1900.
    226 p. illus. 24cm.
    Subjects: ...Food....
  5. 5
    by Purvis, John Edward
    Published 1914
    Cambridge [Eng.] University Press, 1914.
    228 p. illus.
    Subjects: ...Food Analysis....
  6. 6
    New York, J. Wiley, 1904.
    262 p. illus., plates, maps. 24 cm.
    Subjects: ...Food....
  7. 7
    New York, Wiley, 1909.
    278 p. illus., plate, fold. map. 24 cm.
    Subjects: ...Food....
  8. 8
    by Krovacek, Karel
    Published 1996
    Uppsala : Swedish University of Agricultural Sciences, Dept. of Veterinary Microbiology, Section of Bacteriology, Faculty of Veterinary Medicine, Biomedical Centre, 1996.
    1 v. (various pagings) : ill. ; 24 cm.
    Subjects: ...Food Microbiology....
  9. 9
    by Pearmain, Thomas Hames
    Published 1897
    London, Baillière, Tindall and Cox, 1897-
    v. in ill.
    Also issued online.
    Subjects: ...Food Analysis....

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