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  1. 1
    by Kinne, Helen, 1861-1917
    Published 1917
    New York, Macmillan, 1917.
    vi, 292 p. col. front., illus. (part col.) 19 cm.
    A digital reproduction is available from the Open Collections Program at Harvard University, Women and work collection.
    Also available in digital form on the Internet Archive Web site.
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  2. 2
    by Svanberg, Ulf
    Published 1987
    Göteborg, Sweden : Department of Food Science, Chalmers tekniska högskola, 1987.
    1 v. (various pagings) : ill. ; 24 cm.
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