Mranʻ māʹ ʼa cāʺ ʼa cāʺ e* ʼāhāra /

Nutrition in Burmese food.

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Bibliographic Details
OCLC:74922571
Corporate Author: Burma. Kyanʻʺ mā reʺ Vanʻ krīʺ Ṭhāna
Language:Burmese
Published: Ranʻ kunʻ : Cā pe Bimānʻ 1994.
Series:Cā pe Bimānʻ thutʻ praññʻ sūʹ lakʻ cvai cā cañʻ
Subjects:
Global Resources Program:South Asia Materials Project (SAMP)
Format:

Monograph Microform

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Description Local Call Number Status
1 of 3 95/63421 (T) Available
2 of 3 95/63421 (T) Available
3 of 3 95/63421 (T) Available