Bacillus cereus : Son rôle dans les intoxications d'origine alimentaire

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Bibliographic Details
OCLC:31053355
Main Author: Mouton, Bernard
Corporate Author: Ecole nationale vétérinaire d'Alfort
Language:French
Published: Alfort, "Au manuscrit" [D.L. 1973]
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Thesis Monograph

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Description Local Call Number Status
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