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  1. 1
    Published 1952
    Knoxville : The University of Tennessee, Agricultural Experiment Station [and] Acricultural Extension Service, 1952-1994.
    1 online resource (172 volumes)
    Center for Research Libraries: no.1-60 (1952-1966); no.81-156 (1972-1990)
    Online Resource
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  2. 2
    Published 1987
    Baltimore : Published for the International Food Policy Research Institute [by] Johns Hopkins University Press, c1987.
    xix, 417 p. ; 24 cm.
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  3. 3
    Paris, Société des experts-chimistes de France.
    44 v. ill. 25 cm.
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  4. 4
    by Mouton, Bernard
    Published 1973
    Alfort, "Au manuscrit" [D.L. 1973]
    48 p. tabl. 24 cm.
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  5. 5
    Paris, COPEDITH, s.d.
    33-II p. 24 cm.
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  6. 6
    Published 1985
    [Toronto, Ont., Canada : Maclean Hunter, 1985-
    v. : ill. ; 28 cm.
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  7. 7
    Published 1968
    Chicago : Putman Pub. Co., 1968-
    volumes : illustrations ; 29 cm.
    Also issued online.
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  8. 8
    by Kasbaoui, Mohamed, 1949
    Published 1973
    [S.l.] 1973.
    xi, 79 p.
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  9. 9
    [New York, etc.], [American Food Journal, Inc., etc.]
    23 volumes illustrations 30 cm.
    Also issued online.
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  10. 10
    by Schafeld, Detlev J., 1963-
    Published 1992
    Hamburg : Behr, c1992.
    136 p. ; 21 cm.
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  11. 11
    by Hutchison, Robert, 1871-1960
    Published 1917
    New York : W. Wood and Co., 1917.
    xx, 617 p. : ill. ; 23 cm.
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  12. 12
    by Lassus, Claude, 1947
    Published 1975
    Montluel, Impr. Banderier, 1975.
    55 p.
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  13. 13
    Nihon Shokuhin K̄ogȳo Gakkaishi = Journal of food science and technology
    日本食品工業学会誌 = Journal of food science and technology.
    Published 1962
    Ibaraki-ken Tsukuba-gun Yatabe-machi : N̄orin Suisansh̄o Shokuhin S̄oḡo Kenkȳujo, Sh̄owa 37-Heisei 6 [1962-1994]
    33 v. : ill. ; 26 cm.
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  14. 14
    by Grasset, Edmond
    Published 1942
    Paris : Jouve, 1942.
    78 p.
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  15. 15
    by Bremer, Wilhelm
    Published 1902
    Würzburg, Kgl. Universitäts-Druckerei von H. Stürtz, 1902.
    76, [2] p. incl. tables. I pl. 23 cm.
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  16. 16
    by Larsson, Bonny
    Published 1986
    Uppsala : Department of Food Hygiene, Faculty of Veterinary Medicine, Swedish University of Agricultural Sciences : Food Research Department, The National Food Administration, 1986.
    [116] p. en pagination multiple : graph.
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  17. 17
    by Breteau, Pierre
    Published 1907
    Paris, J.-B. Baillière et fils, 1907.
    viii, 386 p., VIII pl. ill.
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  18. 18
    Berlin, New York, Springer-Verlag [etc.]
    v. ill. 28 cm.
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  19. 19
    by Berto, Jean-Marc, 1949-
    Published 1975
    Lyon, Impr. Bosc, 1975.
    83 p.
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  20. 20
    by Dieme, Ibrahima, 1944-
    Published 1972
    Toulouse, Impr. S.E.I.L., 1972.
    100 p.
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