Contribution à l'étude de la panification et à la mycologie du maïs.

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Bibliographic Details
OCLC:17884503
Main Author: Bruderlein, Jean
Corporate Author: Université de Genève
Language:French
Published: Genève, Impr. J. Buzzi, 1917.
Series:Université de Genève. Institut de botanique (Series) ; sér. 9, fasc. 8.
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Thesis Monograph

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