The material culture of food in early modern England, circa 1650-1750 /

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Bibliografski detalji
OCLC:55119524
Glavni autor: Pennell, Sara
Autor kompanije: University of Oxford
Jezik:English
Izdano: England : University of Oxford, 1997.
Teme:
Cooking > England > History.
Food > Social aspects > Great Britain > History.
Food presentation > England > History.
Material culture > England > History.
Format:

Disertacija Monograph Microform

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Opis Local Call Number Status
P-80004248 Dostupno

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