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1by Splittgerber, Arthur, b. 1884
Published 1909Langensalza : Hermann Beyer & Söhne, [1909?]58 p. ; 25 cm.Subjects: “...Fish as food Analysis....”
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2by Thorngren, Margareta
Published 1983Lund, Sweden : Departments of Internal Medicine and Community Health Science, University of Lund ; 1983.1 v. (various pagings) : ill. ; 24 cm.Subjects: “...Fish as food Analysis....”