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  1. 1
    by Tibbles, William
    Published 1912
    London, Baillìere, Tindall and Cox, 1912.
    viii, 950 p.
    Also issued online.
    Subjects: “...Food....”
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  2. 2
    London, C. Griffin, 1882.
    xxviii, 586 p. front., illus., fold. plates, tables (part fold.) 19 cm.
    Subjects: “...Food Analysis....”
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  3. 3
    New York, John Wiley & sons, inc.; [etc., etc.] 1920.
    xix, 1090 p. incl. illus., tables. XLI pl., col. pl. 25 cm.
    Also available in digital form on the Internet Archive Web site.
    Subjects: “...Food Analysis....”
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  4. 4
    New York, J. Wiley & sons; [etc., etc.] 1909.
    xviii, 954 p. incl. illus., tables. 41 pl. (1 col.) 26 cm.
    Also issued online.
    Subjects: “...Food Analysis....”
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  5. 5
    by Bell, James, 1824-1908
    Published 1881
    [London] : Published for the Committee of Council on Education by Chapman and Hall, 1881-1883.
    2 v. : ill. ; 20 cm.
    Subjects: “...Food Analysis....”
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  6. 6
    Leipzig, J. A. Barth, 1910-13.
    2 v. ill.
    Also issued online.
    Subjects: “...Food Analysis....”
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  7. 7
    Leipzig : S. Hirzel, 1899.
    viii, 415 p. : ill. ; 23 cm.
    Subjects: “...Food Analysis....”
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  8. 8
    by Bell, James, 1824-1908
    Published 1881
    [London] Chapman and Hall, 1881-83.
    2 v. ill. 20 cm.
    Subjects: “...Food Analysis....”
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  9. 9
    New York, J. Wiley, 1911 [c1909]
    xviii, 954 p. illus., tables., 41 plates (1 col.) 26 cm.
    Subjects: “...Food Analysis....”
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  10. 10
    Philadelphia, Pa. : P. Blakiston's Son & Co, Maple Press York., [c1915]
    iv, 44 p. ; 20 cm.
    Subjects: “...Food Textbooks....”
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  11. 11
    London, C. Griffin, 1896.
    735 p. front., illus., fold. plates, tables (part fold.) 19 cm.
    Subjects: “...Food Analysis....”
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  12. 12
    New York : Wiley, 1914.
    xix, 1001 p. : ill. ; 25 cm.
    Subjects: “...Food Analysis....”
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  13. 13
    by Vinson, Albert Earl, 1873-
    Published 1904
    Göttingen : Druck der Univ.-buchdruckerei von W. F. Kaestner, 1904.
    76 p. ; 23 cm.
    Subjects: “...Animals Food Composition....”
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  14. 14
    by Thresh, John Clough, 1850-1932
    Published 1906
    Philadelphia, P. Blakiston's son & co., 1906.
    xv, 484 p. incl.illus., VIII pl. 24 cm.
    Subjects: “...Food Analysis....”
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  15. 15
    New York [etc.] McGraw-Hill book Co. Inc., 1915.
    x, 510 p. incl. illus., plates, tables, diagrs. 21 cm.
    Also issued online.
    Subjects: “...Food Analysis....”
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  16. 16
    Hamburg : L. Voss, 1900.
    xvi, 852 p. : ill. ; 24 cm.
    Subjects: “...Food Analysis....”
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  17. 17
    by Rupp, Gustav
    Published 1900
    Heidelberg, C. Winter, 1900.
    xv, 472 p. illus. 20 cm.
    Subjects: “...Food Analysis....”
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  18. 18
    by Jury, Erhard, 1931-
    Published 1962
    Frankfurt am Main [n.p.] 1962.
    112 p. : diagrs. ; 21 cm.
    Subjects: “...Food Analysis....”
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  19. 19
    London, H.M. Stationery off., 1921.
    255 p. 24 cm.
    Subjects: “...Food Analysis....”
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  20. 20
    by Leffmann, Henry, 1847-1930
    Published 1901
    Philadelphia, P. Blakiston's son & co. [c1901]
    1 p. 1., v-viii, 9-338 p. illus., plates. 21 cm.
    Also issued online.
    Subjects: “...Food Analysis....”
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