Assessment of information resources, services, and information needs in food science & technology in India : a survey

Saved in:
Bibliographic Details
OCLC:4100381
Main Author: Sangameswaran, S. V., 1927-
Other Authors: Gopinath, M. V. (joint author.), Amla, B. L. (joint author.)
Language:English
Published: Mysore : Central Food Technological Research Institute, [1975?]
Subjects:
Global Resources Program:Southeast Asia Materials Project (SEAM)
Format:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Borrow this resource

Item List

Description Local Call Number Status
77-901226 Available