O kolichestvennykh otnoshenīi︠a︡kh pripeka k vlazhnosti khli︠e︡ba i muki : dissertat︠s︡īi︠a︡ na stepenʹ doktora medit︠s︡iny

О количественных отношеніях припека к влажности хлѣба и муки : диссертація на степень доктора медицины /

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Bibliographic Details
OCLC:	338254820
Main Author:	Davydova, Petra
Corporate Author:	Imperatorskai︠a︡ voenno-medit︠s︡inskai︠a︡ akademīi︠a︡ (Saint Petersburg, Russia)
Language:	Russian
Published:	S.-Peterburg : Tip. N.A. Lebedeva, 1886.
Subjects:	Bread. Flour. Bread Flour Pain. Farine. bread. Baking Academic Dissertation Academic theses. Thèses et écrits académiques.
Related Items:	Online version: O kolichestvennykh otnoshenīi︠a︡kh pripeka k vlazhnosti khli︠e︡ba i muki.
Format:	Thesis Monograph Note that CRL will digitize material from the collection when copyright allows.

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Description	Local Call Number	Status
	P-00277116	Available
	P-00277116	Available