Suggested Topics within your search.
Suggested Topics within your search.
Analysis
5
Food
2
analysis
1
Agricultural chemistry
1
Agricultural education
1
Anti-infective agents in veterinary medicine
1
Biosensors
1
Butter
1
Composition
1
Cottage cheese
1
Dairy Products
1
Dairy products
1
Fat
1
Fat content
1
Food adulteration and inspection
1
Food substitutes
1
Fruit-culture
1
Metabolism
1
Milk contamination
1
Nutrition
1
Nutritive Value
1
Oils and fats, Edible
1
Sour cream
1
Study and teaching (Higher)
1
Veterinary drug residues
1
Yogurt
-
1Published 2000Taipei, Taiwan : Zhongguo nong ye hua xue hui : Zhonghua min guo shi pin ke xue ji shu xue hui, Min guo 89 [2000-v. : ill. ; 28 cm.Subjects: “...Food Analysis Periodicals....”
-
2Published 1984Mountain Grove, Mo. : State Fruit Experiment Station, Southwest Missouri State University, 1984-1993.1 online resource (18 volumes) : illustrations.Subjects: “...Food Analysis....”
Center for Research Libraries: no.11-24 (Apr 1984-1989); no.26-28 (Mar 1991-Apr 1993)
Online Resource -
3by Tobias, J. (Joseph)
Published 1974[S.l.] : MUCIA-AID-Indonesian Higher Agricultural Education Project, 1974.52 leaves ; 28 cm.Subjects: “...Food Analysis Study and teaching (Higher) Indonesia....”
-
4O sposobakh opred︠i︡elenī︠i︡a podm︠i︡eseĭ postoronnikh zhirov k korovʹemu maslu : disserta︠t︡sī︠i︡a na stepenʹ doktora medi︠t︡sinyО способах опредѣленія подмѣсей посторонних жиров к коровьему маслу : диссертація на степень доктора медицины /by Palīenko, Dorofeĭ, b. 1853
Published 1888S.-Peterburg : S.-Peterburgska︠i︡a gub. tip., 1888.63 p. ; 24 cm.Subjects: “...Food substitutes Analysis....”
-
5by Bergström, Catarina
Published 1998Uppsala : Swedish University of Agricultural Sciences, 1998.1 v. (various pagings) : ill. ; 24 cm.Subjects: “...Food Analysis....”
-
6Izsl︠i︡edovanīe tvoroga, smetany i prostokvashi s peterburgskago rynka : disserta︠t︡sī︠i︡a na stepenʹ doktora medi︠t︡sinyИзслѣдованіе творога, сметаны и простокваши с петербургскаго рынка : диссертація на степень доктора медицины /by Piper, Robert Aleksandrovich, b. 1850
Published 1888S.-Peterburg : Tip. S. Volp︠i︡anskago, 1888.29 p. ; 24 cm.Subjects: “...Food Fat content....”