An encyclopædia of agriculture : comprising the theory and practice of the valuation, transfer, laying out, improvement, and management of landed property ... and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements; a general history of agriculture in all countries; and a statistical view of its present state, with suggestions for its future progress in the British Isles

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Bibliographic Details
OCLC:12742042
Main Author: Loudon, J. C. (John Claudius), 1783-1843
Language:English
Published: London : Printed for Longman, Rees, Orme, Brown, and Green, 1831.
Edition:3d ed.
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Related Items:Online version: Encyclopædia of agriculture.
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Monograph

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  • Available in HathiTrust
B-3402 Cat. C Available