A handbook of sugar analysis: a practical and descriptive treatise for use in research, technical and control laboratories

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Bibliographic Details
OCLC:487283
Main Author: Browne, Charles Albert, 1870-1947
Language:English
Published: New York, J. Wiley & sons; [etc., etc.] 1912.
Edition:1st ed. 1st thousand.
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Monograph

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Description Local Call Number Status
Notes:
  • Available in HathiTrust
C-2435 Cat. B Available