Löwgren, M. (1988). Studies on protein quality in legumes with special reference to factors interfering with protein utilisation and digestibility of brown beans (Phaseolus Vulgaris L.). Uppsala University ; Distributor, Almqvist & Wiksell International.
Stile di citazione ChicagoLöwgren, Monika. Studies on Protein Quality in Legumes with Special Reference to Factors Interfering with Protein Utilisation and Digestibility of Brown Beans (Phaseolus Vulgaris L.). Uppsala : Stockholm, Sweden: Uppsala University ; Distributor, Almqvist & Wiksell International, 1988.
Citazione MLALöwgren, Monika. Studies on Protein Quality in Legumes with Special Reference to Factors Interfering with Protein Utilisation and Digestibility of Brown Beans (Phaseolus Vulgaris L.). Uppsala University ; Distributor, Almqvist & Wiksell International, 1988.