The analysis of food and drugs
Saved in:
| OCLC: | 14784031 |
|---|---|
| Hovedforfatter: | |
| Andre forfattere: | |
| Sprog: | English |
| Udgivet: |
London,
Baillière, Tindall and Cox,
1897-
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| Fag: | |
| Relaterede værker: | Online version:
Analysis of food and drugs. |
| Global Resources Program: | Southeast Asia Materials Project (SEAM) |
| Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Indholdsfortegnelse:
- pt. 1. Milk and milk products
- pt. 2. Chemical and biological analysis of water.