Style de citation APA (7e éd.)

Walley, T., & Stockman, S. (1901). A practical guide to meat inspection (Walley). Young J. Pentland.

Style de citation Chicago (17e éd.)

Walley, Thomas, et Stewart Stockman. A Practical Guide to Meat Inspection (Walley). Edinburgh ; London: Young J. Pentland, 1901.

Style de citation MLA (8e éd.)

Walley, Thomas, et Stewart Stockman. A Practical Guide to Meat Inspection (Walley). Young J. Pentland, 1901.