The modelling of caking in bulk lactose /
Gespeichert in:
OCLC: | 154299800 |
---|---|
1. Verfasser: | |
Körperschaft: | |
Sprache: | English |
Veröffentlicht: |
1997.
|
Schlagworte: | |
Format: | Abschlussarbeit Monograph Note that CRL will digitize material from the collection when copyright allows. |
LEADER | 01369cam a2200373La 4500 | ||
---|---|---|---|
001 | in00006704189 | ||
003 | OCoLC | ||
005 | 20100416021323.0 | ||
008 | 990714s1997 nz a b 000 0 eng d | ||
029 | 0 | |a NZ1 |b 5155070 | |
035 | |a (OCoLC)154299800 | ||
040 | |a Nz |c UW1 |d CRL | ||
049 | |a CRLL | ||
082 | 0 | 4 | |a 637 |2 21 |
099 | |a P-60066692 | ||
100 | 1 | |a Bronlund, John. | |
245 | 1 | 4 | |a The modelling of caking in bulk lactose / |c John Bronlund. |
260 | |c 1997. | ||
300 | |a 1 v. (various pagings) : |b ill. (some col.) ; |c 30 cm. | ||
336 | |a text |b txt |2 rdacontent. | ||
337 | |a unmediated |b n |2 rdamedia. | ||
338 | |a volume |b nc |2 rdacarrier. | ||
502 | |b doctoral |c Massey University |d 1997. | ||
504 | |a Includes bibliographical references (p. 8-1 - 8-15) | ||
650 | 0 | |a Lactose. | |
650 | 0 | |a Porous materials |x Permeability |x Mathematical models. | |
650 | 0 | |a Food |x Water activity |x Mathematical models. | |
650 | 0 | |a Lactose |x Storage. | |
710 | 2 | |a Massey University. | |
752 | |a New Zealand. | ||
907 | |a .b2680279x |b 04-29-22 |c 04-21-09 | ||
998 | |a diss |b 04-16-10 |c m |d - |e - |f eng |g nz |h 4 |i 1 | ||
999 | f | f | |i f7244d15-40b9-5f4a-94c2-8b38f0dbdfc1 |s 2d6f7dc8-073d-59f3-b4b1-b1fb53378609 |t 0 |