Modern theories of diet and their bearing upon practical dietetics,

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書目詳細資料
OCLC:3507593
主要作者: Bryce, Alexander, b. 1863
語言:English
出版: London, E. Arnold, 1912.
主題:
Diet.
Food.
相關項目:Online version: Modern theories of diet and their bearing upon practical dietetics.
格式:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

實物特徵
實物描述:xv, 368 p. 21 cm.
參考書目:Bibliography: p. 343-350.

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