Schaar, J. (1986). Variation in milk protein composition: Studies on [kappa]-casein and β-lactoglobulin genetic polymorphism and on milk plasmin. Swedish University of Agricultural Sciences, Dept. of Animal Breeding and Genetics.
Chicago Style (17th ed.) CitationSchaar, Johan. Variation in Milk Protein Composition: Studies on [kappa]-casein and β-lactoglobulin Genetic Polymorphism and on Milk Plasmin. Uppsala: Swedish University of Agricultural Sciences, Dept. of Animal Breeding and Genetics, 1986.
MLA引文Schaar, Johan. Variation in Milk Protein Composition: Studies on [kappa]-casein and β-lactoglobulin Genetic Polymorphism and on Milk Plasmin. Swedish University of Agricultural Sciences, Dept. of Animal Breeding and Genetics, 1986.
警告:这些引文格式不一定是100%准确.