Selected abstracts on traditional fermented food /

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Bibliographic Details
OCLC:13755003
Corporate Author: Pusat Dokumentasi Ilmiah Nasional (Indonesia)
Other Authors: Yanwar, Afrida Nazir, Saparsih, Sri Budhi
Language:English
Published: Jakarta, Indonesia : National Scientific Documentation Center, Indonesian Institute of Sciences, 1978.
Subjects:
Fermented foods > Abstracts.
Fermented foods > Indonesia.
Fermented foods > Japan.
Format:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Description
Item Description:Errata slip inserted.
Includes index.
Physical Description:iv, 470 p. ; 29 cm.

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