Food products,
Saved in:
OCLC: | 1729406 |
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Main Author: | |
Language: | English |
Published: |
New York,
The Macmillan company
[c1924]
|
Edition: | 2d ed., rev. and enl. |
Subjects: | |
Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
LEADER | 01134cam a2200301I 4500 | ||
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001 | in00005380781 | ||
005 | 19891018203501.0 | ||
008 | 751023s1924 nyuae 00010 engm | ||
010 | |a 24017146 | ||
035 | |a (OCoLC)1729406 | ||
040 | |a DLC |c FQG |d CHS |d m/c |d CRL | ||
049 | |a CRLL | ||
099 | |a A-20227 | ||
100 | 1 | |a Sherman, Henry C. |q (Henry Clapp), |d b. 1875. | |
245 | 1 | 0 | |a Food products, |c by Henry C. Sherman . |
250 | |a 2d ed., rev. and enl. | ||
260 | |a New York, |b The Macmillan company |c [c1924] | ||
300 | |a xii p., 1 l., 687 p. |b illus., diagrs. |c 20 cm. | ||
336 | |a text |b txt |2 rdacontent. | ||
337 | |a unmediated |b n |2 rdamedia. | ||
338 | |a volume |b nc |2 rdacarrier. | ||
500 | |a "References" at end of each chapter. | ||
650 | 0 | |a Food. | |
650 | 2 | |a Food. | |
907 | |a .b12996385 |b 12-02-21 |c 03-22-93 | ||
998 | |a crlm |b 02-01-93 |c m |d - |e - |f eng |g nyu |h 0 |i 1 | ||
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