Fothergill, J. M. (1882). Indigestion, biliousness and gout in its protean aspects. Wood [etc.].
Chicago Style (17th ed.) CitationFothergill, John Milner. Indigestion, Biliousness and Gout in Its Protean Aspects. New York: Wood [etc.], 1882.
MLA citiranjeFothergill, John Milner. Indigestion, Biliousness and Gout in Its Protean Aspects. Wood [etc.], 1882.
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