Investigations on the food of the herring in Danish waters,
Zapisane w:
| OCLC: | 39156653 |
|---|---|
| 1. autor: | |
| Język: | English |
| Wydane: |
København,
C.A. Reitzels Forlag,
1928.
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| Hasła przedmiotowe: | |
| Format: | Praca dyplomowa Monograph Note that CRL will digitize material from the collection when copyright allows. |