Food compendium /

Evaluation and nutritive value of Pakistani dishes; includes a study of rural foods and food adjuncts.

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OCLC:318127832
Hlavní autor: Shah, Farrukh Hassan
Jazyk:English
Vydáno: Lahore : Pakistan Council of Scientific & Industrial Research Laboratories, [1988]
Médium:

Monograph Microform

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Popis
Shrnutí:Evaluation and nutritive value of Pakistani dishes; includes a study of rural foods and food adjuncts.
Fyzický popis:xiv, iii, 245 p., [14] p. of plates ; 30 cm.