Proceedings. Annual meeting - American Society of Brewing Chemists.
Contains papers presented at the annual meetings of the society.
Saved in:
| OCLC: | 1480777 |
|---|---|
| Corporate Author: | |
| Language: | English |
| Published: |
St. Paul, Minn.,
American Society of Brewing Chemists.
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| Subjects: | |
| Related Items: | Continued by:
Journal of the American Society of Brewing Chemists |
| Format: | Conference Proceeding Serial Note that CRL will digitize material from the collection when copyright allows. |
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| 099 | |a CHLA | ||
| 110 | 2 | |a American Society of Brewing Chemists. | |
| 210 | 0 | |a Proc. annu. meet., Am. Soc. Brew. Chem. | |
| 222 | 0 | |a Proceedings. Annual meeting - American Society of Brewing Chemists. | |
| 245 | 1 | 0 | |a Proceedings. Annual meeting - American Society of Brewing Chemists. |
| 246 | 1 | 4 | |a ASBC proceedings. |
| 246 | 3 | 0 | |a Proceedings of the annual meeting - American Society of Brewing Chemists. |
| 260 | |a St. Paul, Minn., |b American Society of Brewing Chemists. | ||
| 300 | |a 31 v. |b ill., diagrs. |c 26 cm. | ||
| 310 | |a Quarterly |b <,1974- > | ||
| 321 | |a Annual, |b 1940- | ||
| 362 | 0 | |a [v.] 3-v. 33, no. 4; 1940-fall 1975. | |
| 500 | |a Title varies slightly. | ||
| 515 | |a Vols. 1-2 never published. | ||
| 515 | |a Vols. for 1969-1974 lack vol. numbering; resumed numbering with v. 32, no. 2, Feb. 1974. | ||
| 520 | |a Contains papers presented at the annual meetings of the society. | ||
| 510 | 0 | |a Chemical abstracts |x 0009-2258. | |
| 650 | 0 | |a Brewing |v Congresses. | |
| 650 | 0 | |a Chemistry, Technical |v Congresses. | |
| 650 | 0 | 7 | |a Bierherstellung. |2 swd. |
| 651 | 7 | |a New Orleans (La.) (1973) |2 swd. | |
| 655 | 4 | |a Kongress. | |
| 785 | 0 | 0 | |t Journal of the American Society of Brewing Chemists |x 0361-0470. |
| 850 | |a DLC |a InU |a N. | ||
| 907 | |a .b28095741 |b 06-11-21 |c 08-24-11 | ||
| 998 | |a 2agr |b 08-24-11 |c s |d - |e n |f eng |g mnu |h 0 |i 1 | ||
| 936 | |a Unknown |a 1973/74 (surrogate) | ||
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