Air, water, and food from a sanitary standpoint.

Kaydedildi:
Detaylı Bibliyografya
OCLC:13545552
Yazar: Richards, Ellen H. (Ellen Henrietta), 1842-1911
Diğer Yazarlar: Woodman, A. G. (Alpheus Grant), b. 1873
Dil:English
Baskı/Yayın Bilgisi: New York, J. Wiley, 1904.
Edisyon:2d ed., rev. and enl. 1st thousand.
Konular:
Sanitary chemistry.
Air.
Water > Purification.
Food.
İlgili Kayıtlar:Online version: Air, water, and food from a sanitary standpoint.
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