Les lipides du lait et des produits laitiers /

Shranjeno v:
Bibliografske podrobnosti
OCLC:30857957
Glavni avtor: Cherkat, Farrokh
Jezik:French
Izdano: Montpellier : Université de Montpellier, Faculté des sciences, [1967]
Teme:
Format:

Thesis Monograph

Note that CRL will digitize material from the collection when copyright allows.

Opis
Fizični opis:119 p. : ill. ; 27 cm.
Bibliografija:Includes bibliographical references and index (p. 111-114)
Place of Publication:France.