Changes in the food supply and their relation to nutrition, by Lafayette B. Mendel .
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| OCLC: | 1729482 |
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| 主要作者: | |
| 语言: | English |
| 出版: |
New Haven,
Yale university press; [etc., etc.]
1916.
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| 主题: | |
| 相关项目: | Online version:
Changes in the food supply and their relation to nutrition. |
| 格式: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| Item Description: | "First printed February, 1916, 1500 copies." |
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| 实物描述: | 4 p. l., 61 p. |