Changes in the food supply and their relation to nutrition, by Lafayette B. Mendel .

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Bibliografische gegevens
OCLC:1729482
Hoofdauteur: Mendel, Lafayette B. (Lafayette Benedict), 1872-1935
Taal:English
Gepubliceerd in: New Haven, Yale university press; [etc., etc.] 1916.
Onderwerpen:
Food supply.
Nutrition.
Nutrition > Essays.
Gerelateerde Items:Online version: Changes in the food supply and their relation to nutrition.
Formaat:

Monograph

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Omschrijving
Beschrijving item:"First printed February, 1916, 1500 copies."
Fysieke beschrijving:4 p. l., 61 p.

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