Changes in the food supply and their relation to nutrition, by Lafayette B. Mendel .

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書誌詳細
OCLC:1729482
第一著者: Mendel, Lafayette B. (Lafayette Benedict), 1872-1935
言語:English
出版事項: New Haven, Yale university press; [etc., etc.] 1916.
主題:
関連資料:Online version: Changes in the food supply and their relation to nutrition.
フォーマット:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

その他の書誌記述
記述事項:"First printed February, 1916, 1500 copies."
物理的記述:4 p. l., 61 p.