Changes in the food supply and their relation to nutrition, by Lafayette B. Mendel .

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Podrobná bibliografie
OCLC:1729482
Hlavní autor: Mendel, Lafayette B. (Lafayette Benedict), 1872-1935
Jazyk:English
Vydáno: New Haven, Yale university press; [etc., etc.] 1916.
Témata:
Příbuzné jednotky:Online version: Changes in the food supply and their relation to nutrition.
Médium:

Monograph

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Popis
Popis jednotky:"First printed February, 1916, 1500 copies."
Fyzický popis:4 p. l., 61 p.