Food handling and mastication in the carp (Cyprinus carpio L.) /

Shranjeno v:
Bibliografske podrobnosti
OCLC:12217422
Glavni avtor: Sibbing, Ferdinand A., 1946-
Korporativna značnica: Landbouwhogeschool Wageningen
Jezik:English
Dutch
Izdano: [Wageningen? : s.n., 1984?]
Teme:
Mastication.
Carp.
Fishes > Physiology.
Digestion.
Format:

Thesis Monograph

Note that CRL will digitize material from the collection when copyright allows.

Opis
Opis knjige/članka:English and Dutch.
Vita.
Fizični opis:165 p. : ill. ; 24 cm.
Bibliografija:Includes bibliographies.
Place of Publication:Netherlands.

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