Food and health .
में बचाया:
| OCLC: | 921444 |
|---|---|
| मुख्य लेखक: | |
| भाषा: | English |
| प्रकाशित: |
New York,
Macmillan,
1947.
|
| संस्करण: | New ed., |
| विषय: | |
| स्वरूप: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| LEADER | 01065cam a2200301I 4500 | ||
|---|---|---|---|
| 001 | in00005400838 | ||
| 005 | 19891018203529.0 | ||
| 008 | 740618s1947 nyu 00000 enged | ||
| 010 | |a med47000691 | ||
| 035 | |a (OCoLC)921444 | ||
| 040 | |a MSC |c MSC |d SER |d m/c |d CRL | ||
| 049 | |a CRLL | ||
| 099 | |a B-12657 | ||
| 100 | 1 | |a Sherman, Henry C. |q (Henry Clapp), |d b. 1875. | |
| 245 | 1 | 0 | |a Food and health . |
| 250 | |a New ed., |b completely rev. and reset. | ||
| 260 | |a New York, |b Macmillan, |c 1947. | ||
| 300 | |a x, 290 p. |c 22 cm. | ||
| 336 | |a text |b txt |2 rdacontent. | ||
| 337 | |a unmediated |b n |2 rdamedia. | ||
| 338 | |a volume |b nc |2 rdacarrier. | ||
| 650 | 0 | |a Food. | |
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Diet. | |
| 907 | |a .b13198671 |b 12-02-21 |c 03-23-93 | ||
| 998 | |a crlm |b 02-01-93 |c m |d - |e - |f eng |g nyu |h 0 |i 1 | ||
| 999 | f | f | |i c29ce08f-1f84-5226-96fc-894081f4ecc1 |s 0a076018-6c0b-5a8a-8ee8-dfdf535712ce |t 0 |