Alkylpyrazines, flavour compounds in food : odour characteristics of pure alkypyrazines and their role in heat treated malt
Sparad:
OCLC: | 16903710 |
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Huvudupphovsman: | |
Institutionell upphovsman: | |
Språk: | English |
Publicerad: |
Göteborg :
Chalmers Tekniska Högskola,
1987.
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Serie: | Doktorsavhandlingar vid Chalmers tekniska högskola ;
ny ser., nr. 606. |
Ämnen: | |
Global Resources Program: | Southeast Asia Materials Project (SEAM) |
Materialtyp: | Lärdomsprov Monograph Note that CRL will digitize material from the collection when copyright allows. |