Food and feeding in health and disease : a manual of practical dietetics

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Detalles Bibliográficos
OCLC:14160082
Autor Principal: Watson, Chalmers
Idioma:English
Publicado: Edinburgh : Oliver and Boyd, 1910.
Formato:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Descripción
Descrición Física:638 p.