Watson, C. (1910). Food and feeding in health and disease: A manual of practical dietetics. Oliver and Boyd.
Style de citation Chicago (17e éd.)Watson, Chalmers. Food and Feeding in Health and Disease: A Manual of Practical Dietetics. Edinburgh: Oliver and Boyd, 1910.
Style de citation MLA (8e éd.)Watson, Chalmers. Food and Feeding in Health and Disease: A Manual of Practical Dietetics. Oliver and Boyd, 1910.
Attention : ces citations peuvent ne pas être correctes à 100%.