Watson, C. (1910). Food and feeding in health and disease: A manual of practical dietetics. Oliver and Boyd.
Dyfyniad Arddull ChicagoWatson, Chalmers. Food and Feeding in Health and Disease: A Manual of Practical Dietetics. Edinburgh: Oliver and Boyd, 1910.
Dyfyniad MLAWatson, Chalmers. Food and Feeding in Health and Disease: A Manual of Practical Dietetics. Oliver and Boyd, 1910.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.