Food, nutrition and health,
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| OCLC: | 4475509 |
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| Main Author: | |
| Other Authors: | |
| Language: | English |
| Published: |
Baltimore Md.,
E. V. McCollum and J. Ernestine Becker
1928.
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| Edition: | 2d ed., |
| Subjects: | |
| Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| Physical Description: | 148 p. 20 cm. |
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