A manual of volumetric analysis for the use of pharmacists, sanitary and food chemists, as well as for students in these branches

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Dettagli Bibliografici
OCLC:4692710
Autore principale: Schimpf, Henry W. (Henry William), b. 1868
Lingua:English
Pubblicazione: New York, J. Wiley & Sons; [etc.] 1909.
Edizione:5th ed., rev. and enl. 1st thousand.
Soggetti:
Documenti correlati:Online version: Manual of volumetric analysis for the use of pharmacists, sanitary and food chemists.
Natura:

Monograph

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Descrizione
Descrizione del documento:The first four editions, 1894-1903, have title: A text-book of volumetric analysis.
Descrizione fisica:xx, 725 p. illus. 24 cm.
Bibliografia:Includes short bibliographies.