Cooking tough meats /
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| OCLC: | 7626569 |
|---|---|
| Autor principal: | |
| Idioma: | English |
| Publicado em: |
Austin :
University of Texas,
[1914]
|
| Colecção: | Bulletin of the University of Texas ;
no. 344. Bulletin of the University of Texas. Extension series ; no. 52. |
| Assuntos: | |
| Formato: | Government Document Monograph Note that CRL will digitize material from the collection when copyright allows. |