Cooking tough meats /

Guardado en:
Detalles Bibliográficos
OCLC:7626569
Autor principal: Rich, Jessie Pinning
Lenguaje:English
Publicado: Austin : University of Texas, [1914]
Colección:Bulletin of the University of Texas ; no. 344.
Bulletin of the University of Texas. Extension series ; no. 52.
Materias:
Formato:

Documento de Gobierno Monograph

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