A treatise on food and dietetics, physiologically and therapeutically considered
Gardado en:
| OCLC: | 1266703 |
|---|---|
| Autor Principal: | |
| Idioma: | English |
| Publicado: |
Philadelphia,
Lea,
1874.
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| Subjects: | |
| Títulos relacionados: | Online version:
Treatise on food and dietetics. |
| Formato: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
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Item List
| Descripción | Local Call Number | Status |
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Notes:
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C-12889 | Dispoñible |