A treatise on food and dietetics, physiologically and therapeutically considered

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Détails bibliographiques
OCLC:1266703
Auteur principal: Pavy, F. W. (Frederick William), 1829-1911
Langue:English
Publié: Philadelphia, Lea, 1874.
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Documents similaires:Online version: Treatise on food and dietetics.
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Monograph

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