A treatise on food and dietetics, physiologically and therapeutically considered

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Bibliographic Details
OCLC:1266703
Main Author: Pavy, F. W. (Frederick William), 1829-1911
Language:English
Published: Philadelphia, Lea, 1874.
Subjects:
Related Items:Online version: Treatise on food and dietetics.
Format:

Monograph

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300 |a 574 p.  |c 24 cm. 
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504 |a Includes bibliographical references and index. 
650 2 |a Dietetics. 
650 0 |a Dietetics. 
776 0 8 |i Online version:  |a Pavy, F. W. (Frederick William), 1829-1911.  |t Treatise on food and dietetics.  |d Philadelphia, Lea, 1874  |w (OCoLC)612782232. 
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